Customers looking for these five outback steak orders.
For steak fans, Outback Steakhouse is a staple when it comes to chain restaurants. Although they are known for their steaks, such as Longhorn and Texas Roadhouse, there are many other items on the menu that should not be missed. From seafood to chicken, consider deviating from the usual steak the next time you visit Outback Steakhouse with these five things diners say are just as good!
Hooley Dooley Coconut Shrimp
Hooley Dooley Coconut Shrimp consists of jumbo prawns, coated in coconut bread and served with two sides. “There are no more Outbacks where I live and this was great. Our server was great! She went above and beyond for us,” said a Yelp reviewer. “The restaurant was clean and inviting. I had the coconut shrimp and a side of loaded mashed potatoes. It was delicious!”
Kookaburra Wings
Kookaburra Wings (actually its delicious name for chicken wings), is another favorite among diners. “Their kookaburra wings are unmatched. Hot (not that spicy, more spicy),” said one in a Reddit thread. One supported this, saying “they are delicious.
Homemade Salad
This may seem like an odd thing to mention, but a simple salad with mixed greens and chopped greens topped with a light sprinkling of Monterey Jack and Cheddar cheese, and homemade croutons are a guest favorite for their delicious ranch dressing. “I had a homemade salad with ranch dressing w croutons and I’ve been trying to replicate it at home ever since. I can’t find the right salad or croutons and ranch isn’t the same,” said a Reddit user.
French onion soup
A very cheesy French Onion Soup is one of the first dishes that comes to mind. “Here for lunch, they try their endless soup [and] salad, French onion soup is amazing, better than ever [had]the house salad is good with tomatoes, their bread is always the best, compared to what I have the same soup [and] salad in [a different] location, this is the best,” said the Yelp review.
Bloomin’ Onions
The Bloomin’ Onion is a popular dish at Outback Steakhouse, and a favorite among guests. “The Bloomin’ Onion is fun, looks great on the table, and tastes just as good. The atmosphere is family style, nothing fancy, but clean and comfortable,” said a Yelp reviewer.
Jess Kelly
Jess Kelly is a freelance writer and journalist with nearly ten years of experience contributing to well-known media outlets, including Huffington Post, Cosmopolitan, AAA, Elite Traveler, Eater, Food52, Insider, Wine Enthusiast, Kitchn, AAA World Magazine, Thrillist, Conde Nast Traveler, Lomiss Traveler, Lomiss Planet Read more about Jess
